Award-Winning Spirit. Boldly Indian. Brilliantly Reimagined.

Manavatty is a traditionally vatted Indian arrack, reimagined with age-old techniques and British precision. Distilled from fine ingredients and matured in heritage vats, every sip carries the smoky whispers of tradition, rebellion, and celebration.

Manavatty isn't just a drink; it's a cultural revival in a bottle.

Explore Manavatty Story

BUY NOW

Media

Check out what leading media houses are saying about us!

  • Northampton chef first to bring palm Toddy to UK. John Xavier from Thattukada restaurant describes his love for Keralan palm Toddy...

    Read More 

  • Authentic Indian restaurant with unique offering has continued to expand in town centre over past two years...

    READ MORE 

  • John Xavier, the Kochi youth who made headlines by opening the first ‘kallu shaap’ (toddy parlour) in the UK is ready with another heady mix.

    READ MORE 

  • Popular Northampton town centre Indian restaurant has expanded to create authentic alcohol brand

    READ MORE